Delicious: The Evolution of Flavor and How It Made Us Human (Hardcover)

Delicious: The Evolution of Flavor and How It Made Us Human By Rob Dunn, Monica Sanchez Cover Image

Delicious: The Evolution of Flavor and How It Made Us Human (Hardcover)

$27.95


On Our Shelves Now. Click on title for location specific availability.
Grand Rapids
1 on hand, as of Aug 16 10:04pm
(Biology)
Okemos
1 on hand, as of Aug 16 10:04pm
(Biology)
Rob Dunn is professor of applied ecology at North Carolina State University and in the Center for Evolutionary Hologenomics at the University of Copenhagen. His books include Never Home Alone. Twitter @RRobDunn Monica Sanchez is a medical anthropologist who studies the cultural aspects of health and well-being. Rob and Monica live in Raleigh, North Carolina.
Product Details ISBN: 9780691199474
ISBN-10: 0691199477
Publisher: Princeton University Press
Publication Date: March 23rd, 2021
Pages: 304
Language: English